Corvatsch, an Easter with skis on their feet from dawn to night

corvatsch snownight
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Corvatsch AG/ Gian Giovanoli

Switzerland

Corvatsch, an Easter with skis on their feet from dawn to night

An Easter of skiing. Corvatsch, the largest mountain high Engadine, situated near St. Moritz, will offer April 18 to 21 wonderful days with sunset dinners, barbecue terrace, night skiing and dawn.

A program rich in so many activities and fun from Friday with an aperitif and dinner of fondue Panoramarestaurant, the restaurant at an altitude of 3,303 on top of that Corvatsch follow a night ski with skis down to the valley. We will start from the cableway of Surlej at 18.30 and the cost of the evening is 55 Swiss francs. The next day, Saturday, April 19, starting at 11 am, the appointment is on the terrace of the intermediate station Murtèl for a grilled meat. But the highlight for skiers arrive, instead, on the morning of Easter Sunday, April 20, with the ascent to the summit of Corvatsch dawn, at 5:15, followed by a breakfast at altitude and descent "early bird" to 7.30, to leave their heels on the slopes just jokes. The reservation is mandatory and the cost of breakfast is 19:50 of Swiss francs. The ski pass is be purchased at the ticket office starting at 05:00 (valid access to multi-day lift tickets and season passes). The fun ends Easter Monday'' s Tavern Rabgiusa, with lunch at favorable prices and popular music played by a group ländler, starting from 11.30. And if you want to continue skiing after Easter, the lifts will be open until May 4 with the offer "hotel ski pass included" posing by the second night on the day ticket costs only 25 Swiss francs per person.
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