Mountain Flavours
Valle d''Aosta & egrave; the region more & ugrave; little of 'Italy, has un''estensione very limited and almost completely mountainous, so loved by all the fans and those who practice mountain sports, both summer and winter. Tourism, 'agriculture and' farming are the main resources of the region.
Sunday 18 October 2015 4 minutes reading time
Who passes Valle d''Aosta can & ograve; enjoy beautiful views and enjoy unique flavors tied to tradition and taste excellent products: cheese, wine ...
The cheeses
The more cheese & ugrave; known in the Valle d''Aosta & egrave; fontina, awarded the DOP gi & agrave; in 1957. The fontina cheese seasoned with a sweet taste, is produced from raw cow's milk and whole, with ancient craft techniques and difficult to emulate.
Valle d''Aosta boasts another cheese DOP, Fromadzo, produced mainly in the area of ​​Gressoney. The Fromadzo & egrave; a cheese made from cow's milk partially skimmed at least two milkings, the dough internal & egrave; white or light straw yellow in color, with an aromatic and almost spicy, depending on age.
Cold cuts
Among the many cold cuts produced in Valle d''Aosta, Jambon de Bosses & egrave; among the most & ugrave; characteristic. Prosciutto PDO that contains the flavors of the mountain: seasoned for at least one year with thyme, juniper and other herbs, Jambon de Bosses & egrave; produced mainly in the Saint-Rh & eacute; my-en-Bosses.
The lard 'Ardad & egrave; a salami DOP Aosta unique: it is left to mature out inside the "doils" containers in chestnut or oak, which gives the bacon a unique scent.
The wines
Despite difficult weather conditions, the production of wine in Val d''Aosta & egrave; continuous development. Un''attenzione particular & egrave; It has been given to the native grapes, preserved and cataloged, to produce only quality wines & agrave ;. The vines Valle d'Aosta DOC pi & ugrave; known are the M & uuml; ller Thurgau, & nbsp; Gamay, & nbsp; the Pinot Noir, & nbsp; the & nbsp; Chardonnay, & nbsp; Mayolet, & nbsp; the Moscato Bianco, the & nbsp; Gewürztraminer, the & nbsp; Gamaret & nbsp; and & nbsp; the Vuillermin.
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Valle d''Aosta offers an unrivaled landscape and many possibilities & agrave; to all those who love nature and the mountains, which will obtain the value of the area set within the vast food and wine Aosta Valley: the products of Valle d''Aosta are protected and controlled at all stages of production, to create authentic products and genuine.
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