Balanders beer with the spirit of the mountain

Balanders’ la birra con lo spirito della montagna
Mountain Flavours

Balanders beer with the spirit of the mountain

In recent years the sector of craft beers & egrave; flourished, bringing to market high-quality products & agrave ;. Many of the new beers are born from a passion of those who appreciate beer and over the years has developed a taste close, which keeps him away from most of the pi & ugrave industrial beers; known. The new craft beers are born with a close link with the territory, a selection of quality ingredients & agrave; and special attention to the various stages of production. The brewery Balanders '' was founded precisely on this basis.

We look Vallecamonica also this week, where the brewery Camuno Balanders '' has its headquarters. Craft beers made in this beautiful valley are beers living, evolving, unfiltered, not pasteurized and made with quality ingredients & agrave ;. In Balanders '' beers, implemented following the physiological cycle of yeast, we can find the scents of the Camonica Valley. But in beers Balanders '' c '' & egrave; even the Spirit of the mountain, that spirit unleashed by the Pizzo Badile, watched with admiration and revered by the ancient camuni. The master brewers today still look at mysterious quell''aura above them as they prepare the ingredients to produce great beers and, by mixing water, hops and malts, and discover a little '' of quell''antica magic. The Brewery Camuno Balanders '' produces four beers: Pitota: top-fermented beer in Blonde Ale style; golden yellow, unfiltered and unpasteurized; drinkable, with a 5.5% alcohol content. Perfect to accompany meats and sausages not not smoked, vegetable-based soups, white meat without sauce. & Nbsp; Industry: top-fermented beer Special Bitter style; amber in color; aroma of caramel and toasted, pleasant to drink, with a 5% alcohol content. Perfect to accompany meats, sausages, medium matured cheeses, roast. Hapa: top-fermented beer in the American Pale Ale style; copper color; with rye Vallecamonica and honey 'Acacia; beer very drinkable, with soft aromas and 6% alcohol content. Perfect to accompany cheeses' pasture medium mature and beef tenderloin. Monega: top-fermented beer in Porter style; rich brown color; with predominant aromas of chocolate and coffee & egrave; and an alcohol content of 5%, complex but very drinkable. Perfect to accompany smoked meats, grilled meats, desserts cocoa or coffee & egrave ;. You can find the brewery Balanders '' on Facebook.
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